Description
A delicious and creamy dessert salad featuring Snickers bars and fresh apples.
Ingredients
Scale
- 5 full-size Snickers bars (chopped)
- 1 cup whipped topping
- 2 medium Granny Smith apples (diced)
- 1 cup mini marshmallows
- 8 oz cream cheese (softened)
Instructions
- Chop the Snickers bars into bite-sized pieces.
- In a large bowl, beat together the softened cream cheese and whipped topping until smooth.
- Gently fold in the diced apples and mini marshmallows.
- Stir in the chopped Snickers until well distributed.
- Cover and refrigerate for at least 1 hour to allow flavors to meld.
- Serve chilled, optionally garnishing with extra chopped Snickers.
Notes
- For an added crunch, consider adding chopped nuts like walnuts or pecans.
- This dessert can be made a few hours in advance and kept in the refrigerator.
- Prep Time: 20 minutes
- Category: Dessert
- Method: No-Bake
- Cuisine: American
Nutrition
- Serving Size: 1 cup
- Calories: 350
- Sugar: 28g
- Sodium: 200mg
- Fat: 22g
- Saturated Fat: 10g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 32g
- Fiber: 2g
- Protein: 5g
- Cholesterol: 40mg