Description
A hearty and comforting dish made with smoked sausage, baby potatoes, and green beans.
Ingredients
Scale
- 2 pounds smoked sausage (sliced)
- 2 pounds baby potatoes (halved)
- 2 medium onions (chopped)
- 3 cloves garlic (minced)
- 12 ounces fresh green beans
- 10 ounces diced tomatoes and green chilies (with liquid)
- 4 Tablespoons butter (1/2 stick)
- 1 teaspoon Italian seasoning
- 1/2 teaspoon smoked paprika
- Salt and pepper (to taste)
Instructions
- Add sausages, baby potatoes, onions, garlic, and green beans to the crockpot.
- Top with diced tomatoes and green chilies, butter, and seasonings.
- Cover and cook for 6-8 hours on low or 3-4 hours on high, until the potatoes are fork tender.
Notes
- This recipe can be adjusted for different vegetables based on personal preference.
- For extra flavor, consider adding herbs or spices of your choice.
- Prep Time: 20 minutes
- Cook Time: 6-8 hours
- Category: Dinner
- Method: Crockpot
- Cuisine: American
Nutrition
- Serving Size: 1 plate
- Calories: 400
- Sugar: 2g
- Sodium: 1200mg
- Fat: 25g
- Saturated Fat: 10g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 3g
- Protein: 25g
- Cholesterol: 70mg