Description
A simple and delicious chocolate milk recipe.
Ingredients
Scale
- 3 tablespoons cocoa powder
- 2 cups 2% milk (or oat milk)
- 3 tablespoons sugar
- 1/4 teaspoon vanilla extract
- 1 pinch cinnamon
- 1/4 cup (1 1/2 ounces) semisweet or dark chocolate chips
Instructions
- Place a saucepan over medium heat. Add the cocoa powder and 1/4 cup of the milk and whisk until the cocoa powder is mostly integrated.
- Whisk in the remaining milk until smooth.
- Add the remaining ingredients and heat over medium heat until the chocolate is melted, about 2 minutes. Do not boil.
- Serve immediately, garnished with whipped cream or marshmallows.
Notes
- Use oat milk for a dairy-free option.
- Prep Time: 5 minutes
- Cook Time: 5 minutes
- Category: Beverages
- Method: Stovetop
- Cuisine: American
Nutrition
- Serving Size: 1 cup
- Calories: 230
- Sugar: 20g
- Sodium: 100mg
- Fat: 8g
- Saturated Fat: 4g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 2g
- Protein: 7g
- Cholesterol: 24mg